WDAF TV Kansas City MO 1 14 2014 Jonny Bowden MPOC Miller Blog

Nutritionist encourages more cooking with saturated fats and Malaysian palm fruit oil on Kansas City’s Fox 4 News

“We have made a very big mistake by banning saturated fats and going very wholeheartedly, 100 percent into vegetable oil,” Dr. Jonny Bowden stated during an interview on Fox 4 News. “It’s not that it’s horrible, it’s that we eat too much of it.” Encouraging viewers to cook with healthy saturated fats, he explained that Malaysian red palm fruit oil is full of important antioxidants. Beta carotene, which is responsible for the oil’s red color, benefits vision. It also contains tocotrienols, which may help protect the brain from stroke damage. Bowden encouraged people to buy their red palm fruit oil from ecologically aware Malaysia. Unlike other countries in which deforestation is a big problem, Malaysian palm fruit oil is always sustainable. Malaysian palm oil is also non-GMO.

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