For decades, international food manufacturers have associated Malaysian-sourced palm oil with quality. This proud nation produces more than 40 percent of the world’s certified sustainable palm oil. The United States, as well as other countries with high standards, imports most of its palm oil from Malaysia because the country is dedicated to palm oil quality.
Tag Archives | wildlife conservation
We need omega-3 and omega-6 fatty acids in our diet for brain, skin, heart and joint health. Usually we think of fish or olive oil as way to get these essential nutrients. But other sources include nuts, seeds, avocados and Malaysian palm fruit oil.
Tell kids their love of juicy grapes, crunchy apples and tart rhubarb helps Mother Earth. And, teach them to look for other perennially produced ingredients on food labels, such as garlic, Malaysian palm oil, nuts and berries.
The Resolution disregards the needs and well-being of dependent communities in the producer countries. By adopting it – with an overwhelming majority – MPs have decided they must show their hands in the heart of palm producer nations. With their vote, they have driven out truth and objective facts and instead rubber stamped an action […]
In the past when pygmy elephants were poisoned in Sabah, it was the wildlife rescue unit we helped establish, and currently fund, that trekked the entire jungle to uncover what happened.
The show discusses how Sabah, the Malaysian state on the island of Borneo, is balancing the needs of the animals with the growth of eco-tourism and the socio-economic needs of the country.
Thousands of food manufacturers have chosen to use premium, sustainable and versatile palm oil in their products, much of it from Malaysia’s plantations. Regardless of this misleading article, these manufacturers realize the benefits of this nutritious, non-GMO and eco-friendly oil.
Barn owls and snakes are used to control the pest populations on Malaysian oil palm plantations. They are welcomed part of the industry’s integrated pest management practices that enable farmers to reduce the use of harmful chemical pesticides.
As you’ll see in this 3 minute, 33 second video, you can feel great about Malaysian certified sustainable palm oil being in your pantry and on your plate.
Most of the palm oil used in the United States is sustainably produced in Malaysia. It simply isn’t the conflict palm oil that harms our wildlife, people or planet.