Many manufacturers are choosing to include Malaysian certified sustainable palm oil in their products. This natural, non-GMO oil is getting rave reviews for its earth friendliness.
ABC television viewers learned why Malaysian certified sustainable palm fruit oil is a better-for-you fat when registered dietitian nutritionist Felicia Stoler. Stoler shared her tips for “spring cleaning” your diet on lifestyle show Talk of Alabama.
For decades, many packaged cookies, bars and candies were loaded with artificial colors and flavors, copious amount of sugars and unhealthy trans fats. Much to the relief of parents everywhere, manufacturers are now including healthier and more natural ingredients such as Malaysian palm oil in these kid staples.
In more than 270 media appearances last year, health experts suggested that Americans stock our pantries with Malaysian sustainable palm oil. More than 77 million of us may now be reconsidering nutrient-dense palm oil after reading and hearing about it in the media.
Look for palm oil on the label. Ninety percent of our palm oil comes from Malaysia, where it is sustainably grown and harvested.