When natural health expert Bryce Wylde told CityLine TV audiences which all-natural foods to eat for brain health, he included sustainable Malaysian red palm fruit oil. He stressed that the tocotrienols found in red palm oil have been found to protect the brain’s white matter.
In this article, blogger and TV contributor Carolina King encouraged moms to shop for Easter candy made with non-GMO Malaysian certified sustainable palm oil. She referred to Malaysia as, “One of the world’s most eco-friendly countries.”
The powerful 30Seconds.com community – numbering well over 37,000 people – is all about learning which products can make their lives better. Sustainable Chef Gerard Viverito is a new contributing author. In his first article, he uses Malaysian certified sustainable palm oil as an example of regenerative farming.
KSAT, the popular ABC affiliate in San Antonio, Texas included Malaysian palm oil in a story about how to look and feel your best in 2019. Nutrition expert Jonny Bowden, PhD, CNS encouraged viewers to switch to less-inflammatory Malaysian red palm oil.
“Malaysians are advancing new standards in environmental protection, especially of rainforests, for the palm oil industry,” wrote Chef Gerard Viverito
Jonny Bowden, PhD, CNS told viewers of ABC’s Afternoon Live in Portland, Oregon that you get more benefits from the keto diet by eating the right fats. He said Malaysian palm oil is his “big favorite”. He added that Malaysian palm oil is sustainable, and doesn’t hurt animals or the environment.
Deborah Dennert has thousands of followers. Families return to her website month after month for her insightful product reviews and tips for simplifying their busy lives. When Dennert posted her time-saving recipe for Teriyaki Chicken with Rice Bowls, she specified using Malaysian palm oil.
Also at Expo West, the Malaysian Palm Oil Council will introduce Malaysian Sustainable Palm Oil Certification (MSPO) to attendees. MSPO certification is a sustainability program initiated by the Malaysian government to ensure the implementation and importantly, to assist smallholders (~650,000 smallholders in Malaysia) in the palm plantation sector in achieving sustainability practices and certification.
In his lead paragraph he states, “Best supplemental sources of tocotrienols are derived from Malaysian sustainable red palm fruit oil.”
Be kind to the planet by using only products made with Malaysian certified sustainable palm oil, which has been used for more than 5000 years to enhance natural beauty.