In The News

Yoga Journal talks palm oil

Yoga Journal talks palm oil and eco-friendly Halloween treats

In The News, Sustainability

This year, more news organizations than ever included Malaysian sustainable palm oil in articles encouraging “eek-o responsible” Halloween celebrations.

Blogger gives moms tips for an eco-friendly Halloween

In The News, Sustainability

Popular TV contributor and healthy lifestyle blogger Carolina King was invited to write a guest blog for Made to share, made to care. Focusing on Halloween, King educated …

Unfair bias: Malaysian leader asks tough questions about less sustainable oils

General, In The News, News

More than 85% of Malaysian palm oil plantations are now MSPO certified as meeting stringent sustainability standards.

issues in the palm oil industry

Article describes Malaysia’s blockchain technology app for its sustainable palm oil

In The News, News, Sustainability

Certified sustainable and infinitely versatile, Malaysian palm oil is a key ingredient in America’s food supply. Now the Malaysian Palm Oil Council has taken steps to mak …

Choose minimally processed foods for a healthier heart

In The News, News

Experts are beginning to accept that saturated fat and cholesterol do not contribute to heart disease.

Malaysian palm oil exec presents roadmap for palm oil sustainability

Events, In The News, News

The Malaysian palm oil industry is making tremendous progress toward 100% palm oil sustainability.

Documentary reveals that low-fat diets were never based on science

In The News, News

Here are two things you may not know: 1) Saturated fats do not cause heart disease; and 2) low-fat diets were never based on science.

Malaysia launches ‘Palm oil is God’s gift’ slogan

In The News, News

Malaysians want the world to know that, “Palm oil is God’s Gift.” Introduced by Malaysian Deputy Minister.

Exclusive MPOC interview is among top 10 most-read industry stories

In The News, News, Research News

An exclusive interview with (MPOC) CEO Datuk Dr. Kalyana Sundram ranked among top 10 most-read Asia-Pacific food & beverage industry stories in August 2020.

Why boycotting palm oil would do more harm than good to the environment

In The News, News, Research News

While some environmental activists may consider palm oil to be bad for the environment, those familiar with the issues say it is the opposite. 

MPOC CEO expresses concerns about European Farm-to-Form strategy

In The News, News, Research News

The European Union’s new Farm-to-Fork Strategy may negatively impact food producers throughout the world. F2F is positioned as a sustainable strategy.

EVNol SupraBio decreases aspirin resistance in patients on blood-thinning drugs

In The News, News, Research News

Supplementation with palm-derived tocotrienol significantly reduced the incidence of aspirin resistance in patients taking aspirin and the antiplatelet medication clopido …