Culinary

smoke point, Malaysian palm oil, healthy oil, healthy cooking oil

Smoke points: When even good oils go bad

Culinary, Health & Nutrition

This post was originally published on June 12, 2014 and updated on March 26, 2020. If you’ve ever heated oil to the point where it starts to smoke, then you have exceeded …

U.S. chefs are singing the praises of Malaysian cuisine

Culinary, General

Whether they are opening restaurants, preparing iconic Malaysian dishes or sharing the benefits of the country’s responsibly produced palm oil, these foodies want the Ame …

palm oil for baking healthier bread

Try using nutrient-dense palm oil for baking healthier bread

Culinary, Research News

Milled whole grains lose their vitamin E when exposed to air. So unless you’re baking with, and consuming, those grains within two days of their grinding, you’re missing …

natural baking pantry

Four must-haves for your natural baking pantry

Culinary, Products

According to the USDA, more than 90 percent of the corn and soy grown in the US is genetically modified. And unlike most edible oils, palm oil is loaded with nutrients, s …

Olive oil vs. Malaysian Palm Fruit Oil: A side-by-side comparison

Culinary, Health & Nutrition, What's New

This post was originally published on May 23, 2012 and updated on December 16, 2019. While Malaysian palm fruit oil is trending among both healthy choosers and gourmet co …

Lifestyle expert tells her 16,5000 followers about Malaysian palm oil

Culinary, In The News

Beauty and Lifestyle expert Ashley Chennel stirred excitement after posting a photo of Malaysian certified sustainable palm oil on Instagram. This popular TV contributor …

Blogger teaches home cooks how to use palm oil for classic American meal

Blogger teaches home cooks how to use palm oil for classic American meal

Culinary, In The News, What's New

Blogger SoCalTwinMommy showed other home cooks how to prepare a classic grilled meal using Malaysian certified sustainable palm oil. “About a year ago, I was introduced t …

Thanks to all the bloggers sharing their love for Malaysian palm oil

Thanks to all the bloggers sharing their love for Malaysian palm oil

Culinary, News

We’re also grateful to bloggers who go out of their way to clear up misconceptions about Malaysian palm oil.

TV series Taste of Malaysia with Martin Yan explores the trending cuisine

Culinary, Events, In The News

American Public Television has launched a 13-episode series, Taste of Malaysia with Martin Yan. The chef extraordinaire and popular television host will take viewers on a …

keto diet fried chicken

Chef shows Fox viewers how to cook keto diet fried chicken recipe

Culinary, In The News

Chef Gerard prefers Malaysian palm oil because it’s good for the planet – 50 percent of the country’s land is dedicated to sustainability – and it offers loads of other h …

trending Malaysian cuisine

Chef shares love for trending Malaysian cuisine with CBS viewers

Culinary, Health & Nutrition, In The News

Chef Gerard is passionate about cooking with sustainable and nutritious ingredients. He frequently uses Malaysian certified sustainable palm oil because it is naturally t …

winning palm oil cookbooks

Malaysian palm oil cookbooks win international awards

Culinary, What's New

Both cookbooks are collaborations between the Malaysian Palm Oil Council, an organization focused on improving understanding of certified sustainable Malaysian palm oil, …

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