Culinary

Blogger teaches home cooks how to use palm oil for classic American meal

Blogger teaches home cooks how to use palm oil for classic American meal

Culinary, In The News, What's New

Blogger SoCalTwinMommy showed other home cooks how to prepare a classic grilled meal using Malaysian certified sustainable palm oil. “About a year ago, I was introduced t …

grilling gone wrong

Grilling gone wrong

Culinary, What's New

Grilling is fun and can be delicious. With a few precautions, you can keep foodborne pathogens, fires and exposure to carcinogens from spoiling one of our best warm weath …

cooking oils belong in your kitchen

These eight cooking oils belong in your kitchen. These four don’t.

Culinary

Today’s cooks have many more options, and thankfully, most of them are healthier. This guide describes eight cooking oils which deserve a spot in your kitchen. It also li …

perennial foods

Eating more perennial foods may be the next big trend

Culinary, Sustainable Agriculture, What's New

If a home garden full of perennial plants, such as rhubarb, asparagus, onions, berries, grapes and yams can deliver bushels of nutritious food with little to no effort, c …

smoke point, Malaysian palm oil, healthy oil, healthy cooking oil

Smoke points: When even good oils go bad

Culinary, Health & Nutrition

This post was originally published on June 12, 2014 and updated on March 26, 2020. If you’ve ever heated oil to the point where it starts to smoke, then you have exceeded …

food trend

This food trend just keeps growing

Culinary, Sustainable Agriculture

Perennial crops also provide an environment where native animals can thrive, without fear of their habitat being destroyed for annual replanting. They are generally a lot …

U.S. chefs are singing the praises of Malaysian cuisine

Culinary, General

Whether they are opening restaurants, preparing iconic Malaysian dishes or sharing the benefits of the country’s responsibly produced palm oil, these foodies want the Ame …

palm oil for baking healthier bread

Try using nutrient-dense palm oil for baking healthier bread

Culinary, Research News

Milled whole grains lose their vitamin E when exposed to air. So unless you’re baking with, and consuming, those grains within two days of their grinding, you’re missing …

natural baking pantry

Four must-haves for your natural baking pantry

Culinary, Products

According to the USDA, more than 90 percent of the corn and soy grown in the US is genetically modified. And unlike most edible oils, palm oil is loaded with nutrients, s …

Olive oil vs. Malaysian Palm Fruit Oil: A side-by-side comparison

Culinary, Health & Nutrition, What's New

This post was originally published on May 23, 2012 and updated on December 16, 2019. While Malaysian palm fruit oil is trending among both healthy choosers and gourmet co …

Lifestyle expert tells her 16,5000 followers about Malaysian palm oil

Culinary, In The News

Beauty and Lifestyle expert Ashley Chennel stirred excitement after posting a photo of Malaysian certified sustainable palm oil on Instagram. This popular TV contributor …

Thanks to all the bloggers sharing their love for Malaysian palm oil

Thanks to all the bloggers sharing their love for Malaysian palm oil

Culinary, News

We’re also grateful to bloggers who go out of their way to clear up misconceptions about Malaysian palm oil.