Sustainability
Americans aren’t used to bright red/orange cooking oils that have a creamy, buttery texture suitable for sweet or savory. But in Malaysia, cold-pressed red palm oil is em …
Palm oil is extremely important to Malaysia’s economy. Each year, Malaysia produces almost 20 million tons of palm oil, valued at approximately 72 billion Malaysian ringg …
Sustainability, Wildlife Preservation
Through the Malaysian Palm Oil Wildlife Conservation Fund (MPOWCF), the palm oil industry and the Malaysian government have come together to demonstrate their commitment …
Forest Conservation, Sustainability, Wildlife Preservation
Most of Malaysia’s orangutans live on the island’s protected forests. That’s not a challenge as an astonishing 60 percent of Sabah is under forest cover. This provides am …
Health & Nutrition, Sustainability, Sustainable Agriculture
Because of Malaysia’s equatorial climate, it can grow oil palm. This fertile tree produces abundant supplies of nutritious fruits year-round. Because of this high yield, …
Sustainability, Wildlife Preservation
The Malaysian palm oil industry is backed by more than 100 years of responsible plantation practices on legally approved agricultural land. Its commitment to the preserva …
Health & Nutrition, Sustainable Agriculture
Families trying to eat cleaner, more natural meals are happy to learn that non-GMO palm oil is an increasingly popular ingredient in prepared foods. Palm oil comes from t …
Sustainability, Sustainable Agriculture
The Malaysian Palm Oil Wildlife Conservation Fund provides support for land preservation, and undertakes programs to ensure that oil palm cultivation does not cause defor …
Today’s men can stay sustainable in the kitchen in surprisingly macho ways, such as brewing your own beer and grilling with non-GMO Malaysian certified sustainable palm o …
Ingredients such as organic spices, Malaysian sustainable palm oil and grass-fed beef can liven up family meals while also caring for our planet.
“Trans fats are being removed from food supplies, and what has been replacing trans fats in a lot of foods is Malaysian certified sustainable palm oil.”
Forest Conservation, Sustainability, Sustainable Agriculture
The world has four major oil seed crops: oil palm, soybean, sunflower and canola (rapeseed). Together, they use 3.55 percent of the world’s total agricultural land. Oil p …
