What's New
Many leading healthcare professionals now believe that cutting carbs and eating more high-quality fats, can be a healthy way to lose weight.
News, Sustainability, What's New
The Guardian US is renowned for its award-winning journalism. When it ran freelance journalist Paul Tullis’s article on how the world got hooked on palm oil, we knew the …
The comfort foods that have been keeping you company during this pandemic may be making you fat and sick.
The Bornean orangutan and elephant are two of Malaysia’s most iconic animals, and the Malaysian Palm Oil Council (MPOC) is committed to ensuring these majestic creatures …
Culinary, Sustainability, What's New
At a sustainable palm oil plantation in Sabah, Nabilah and Marven learned that the Malaysian palm industry provides thousands of needed jobs. The stronger the country’s e …
If you have type 2 diabetes, or have been told that you are at risk of developing it, you may want to monitor promising new research on palm polyphenols.
Health & Nutrition, What's New
Palm oil is non-GMO, balanced and ultra-nutritious. This naturally trans fat-free oil contains almost equal amounts of unsaturated fats and saturated fats. In the body, p …
We applaud the writers and editors who explain to their readers that companies such as Kellogg’s, Hershey, Mars, Nestle, Kraft, Pepsico, Ghiradelli and Lindt are committe …
News, Sustainability, What's New
Because Malaysian palm oil is non-GMO, nutritious, versatile as well as naturally trans fat-free it’s a smart choice for those wanting a wholesome oil.
Thomas Lamit anak Lutek understand the benefits of palm oil. He has seen firsthand how it has helped his family and community.
In a guest article for the blog, “A Beautiful Whim,” Ara Suppiah, MD encouraged readers to consciously focus on a healthy body as their lives resume some sort of normalcy …
Ten industry experts presented during the June 2020 Palm Oil Internet Seminar (POINTERS). They shared insights on the impact of COVID-19 on the oils and fats industry, p …
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