Blog
Featured
Navigate topics
Nutrition
Sustainability
In the News
Research News
Products
Culinary
Nutrition
Trendy Malaysian desserts inspire new uses for brown bananas
If you’re bored with making banana bread, and banana smoothies no longer float your boat, it’s time for some new uses for that overripe fruit sitting on your counter.read more
What you grew up believing about heart health is probably wrong
Your mom told you to limit your butter and egg consumption based on 1950s and 1960s research that is now considered outdated and flawed. Healthy saturated fats, such as those found in avocados, nuts and Malaysian sustainable palm oil can be enjoyed in moderation.read more
Chef uses Malaysian palm oil to crisp foods in air fryer
Using a small amount of nutrient-dense Malaysian certified sustainable palm oil on proteins cooked in an air fryer can help them come out crispy!read more
Planet-friendly Malaysian ingredients may be coming to a table near you
It can be challenge to deliver exotic-tasting cuisine using only local ingredients, but Chef Gerard Viverito has embraced ingredients from one of the world’s most eco-friendly countries, Malaysia, such as certified sustainable palm oil, in many of his recipes.read more
Love your air fryer? Use these hacks.
Appearing on CW-affiliate WISH TV in Indianapolis, classically trained chef Gerard Viverito showed audiences how to use non-GMO and nutrient-rich red Malaysian certified sustainable palm oil to prepare crispy wings using an air fryer.read more
Might eating palm oil lighten your mood?
In this NewsMax article, Talbott encourages readers to swap pro-inflammatory cooking oils such as corn and canola with more heart-healthy options such as Malaysian certified sustainable palm oilread more
The best (and worst) foods for your picnic table
As it becomes safer for us to gather for outdoor fun, how can we make our BBQs healthier? “It’s what we do to the food that makes it so bad for us,” explained Jonny Bowden, Ph.D., CNS during an interview on Arizona’s KTVK TV.read more
Sustainability
Good news about Malaysia’s forest conservation
While some people worry about palm oil production causing excessive deforestation, Malaysia is setting the record straight.read more
Help save rainforest animals
Helping protect the welfare of elephants, orangutans and other wildlife can be as easy as doing a quick Google search to see if your favorite food or personal care products manufacturers have pledged to use only certified sustainable palm oil in their products.read more
Malaysia partners with World Wildlife Fund
In line with global goals, Malaysia has enhanced sustainable forest management and mainstreamed biodiversity programs into its socio-economic development agenda, post-2020.read more
Food security and palm oil: How Malaysia helps feed the world.
Because of Malaysia’s equatorial climate, it can grow oil palm. This fertile tree produces abundant supplies of nutritious fruits year-round. Because of this high yield, it produces significantly more oil than annual crops, such as corn, soybean and canola. A single acre of oil palm produces 11 times more oil than soybeans, and 10 times more than sunflower.read more
Malaysia helps the world brace for the next global crisis
Prior to the coronavirus pandemic, many scientists had warned that deforestation and other industrial processes that encroach into wildlife habitats and natural ecosystems are raising the risk of exotic diseases jumping to humans.read more
Elephant care is a goal shared by Malaysia and its palm oil industry
At a sustainable palm oil plantation in Sabah, Nabilah and Marven learned that the Malaysian palm industry provides thousands of needed jobs. The stronger the country’s economy, the more people employed, the more chance there is that precious animals like elephants will be properly protected in game parks and reserves.read more
Smart land use: Palm oil is the world’s most efficient oil crop.
The world has four major oil seed crops: oil palm, soybean, sunflower and canola (rapeseed). Together, they use 3.55 percent of the world’s total agricultural land. Oil palm occupies the least land: just 0.23 percent of the world’s farmland. Sunflower uses 0.51 percent, rapeseed 0.67 percent and soybean, the most at 2.14 percent.read more
Watch how Malaysia’s palm oil industry protects Borneo’s wildlife
This post was originally published on February 2, 2015 and updated on May 6, 2021.
Episode ...read more
In the News
Chef uses Malaysian palm oil to crisp foods in air fryer
Using a small amount of nutrient-dense Malaysian certified sustainable palm oil on proteins cooked in an air fryer can help them come out crispy!read more
Help save rainforest animals
Helping protect the welfare of elephants, orangutans and other wildlife can be as easy as doing a quick Google search to see if your favorite food or personal care products manufacturers have pledged to use only certified sustainable palm oil in their products.read more
Love your air fryer? Use these hacks.
Appearing on CW-affiliate WISH TV in Indianapolis, classically trained chef Gerard Viverito showed audiences how to use non-GMO and nutrient-rich red Malaysian certified sustainable palm oil to prepare crispy wings using an air fryer.read more
Might eating palm oil lighten your mood?
In this NewsMax article, Talbott encourages readers to swap pro-inflammatory cooking oils such as corn and canola with more heart-healthy options such as Malaysian certified sustainable palm oilread more
The best (and worst) foods for your picnic table
As it becomes safer for us to gather for outdoor fun, how can we make our BBQs healthier? “It’s what we do to the food that makes it so bad for us,” explained Jonny Bowden, Ph.D., CNS during an interview on Arizona’s KTVK TV.read more
Chef’s tips for eco-friendly summer grilling
This year before you fire up your grill, you don’t have to sacrifice taste or time to be ...read more
Fats that keep skin healthy from the inside
To keep your trillions of skin cells healthy, functional medicine expert Bryce Wylde recommends nurturing them from the inside.read more
Menopausal women advised to eat healthy fats
Women gain an average of 10 to 15 pounds during menopause. This can cause them to cut fats from their diets.read more
Research News
Dutch scientist and educator explains palm oil’s one-sided image
“Palm Oil’s Image is Very One-Sided,” that appeared in Wageningen World, a publication by Wageningenur University in The Netherlands.read more
Try using nutrient-dense palm oil for baking healthier bread
Milled whole grains lose their vitamin E when exposed to air. So unless you’re baking with, and consuming, those grains within two days of their grinding, you’re missing out on this potent antioxidant. It doesn’t have to be this way. Instead of baking with soybean or canola oil, an Australian food scientist suggests using palm oil for healthier bread.read more
Pioneering study highlights what really belongs in a heart-healthy diet (infographic)
Infographic of the cutting-edge Malaysian diet and population study which highlights the study's advanced design and results.read more
Heart health 101: You can stop fearing all saturated fats, starting now
If you’re still listening to old advice about avoiding saturated fats, take a few minutes to educate yourself about eating for a more heart-healthy lifestyle. read more
Phase IIB clinical trial shows EVNol SupraBio benefits diabetic nephropathy
Oral supplementation of EVNol SupraBio for 12 months may significantly improve renal function in diabetic nephropathy subjects as assessed by serum creatinine1.read more
Early research suggests palm polyphenols may lower diabetes symptoms
If you have type 2 diabetes, or have been told that you are at risk of developing it, you may want to monitor promising new research on palm polyphenols.read more
Adults with metabolic syndrome get health boost from palm tocotrienols
Malaysian palm oil is a rich source of tocotrienols, which are part of the vitamin E complex. While extremely beneficial, many people aren’t getting enough tocotrienols from the foods they eat. read more
Tocotrienol, omega-3s, curcumin and astaxanthin synergistically improve inflammation and endothelial reactivity
A combined synergistic effect of mixed tocotrienols (EVNol), curcumin, omega-3s, astaxanthin and other nutrients (Freedom Softgels formulated by Tischon Corp, USA) was found to significantly reduce inflammatory markers and systolic blood pressure in healthy subjects, based on a study published in Clinical Nutrition ESPEN.read more
Products
Can dogs have palm oil?
From fish oil and glucosamine to cranberry and probiotics, many dietary supplements that benefit people may also benefit your dog. What about palm oil? Responsibly sourced, non-GMO palm oil, such as Malaysian certified sustainable palm oil, can be a healthy, easily digestible ingredient for your canine best friends. read more
The best (and worst) foods for your picnic table
As it becomes safer for us to gather for outdoor fun, how can we make our BBQs healthier? “It’s what we do to the food that makes it so bad for us,” explained Jonny Bowden, Ph.D., CNS during an interview on Arizona’s KTVK TV.read more
Good news: Your favorite non-GMO snack may contain Malaysian palm oil
Palm oil comes from the fruit of the oil palm tree. Squeezing the fruit releases a pure, red oil. Its processing is similar to olive oil. But unlike many other edible oils, palm oil is brimming with nutrients.read more
Here’s why the “other” vitamin E deserves a place in your medicine cabinet
The excitement about tocotrienols is mounting as scientists around the world turn their attention toward this “other” vitamin E. While many of the studies are preliminary, they are providing evidence of this vitamin’s incredible potential. read more
This top chef suggests you think about sustainability
Today’s diners often have higher standards, especially when it comes to the environment. A land-consuming main course with a side of genetically modified vegetable isn’t going to satisfy eco-savvy millennials.read more
How to read a candy label: Palm oil, beet dye among healthier choices
While moderation is still recommended, some candy manufacturers are trying to do the right thing by making gluten-free choices, using eco-friendly ingredients and insisting on higher quality ingredients.read more
The surprising differences between palm oil and palm kernel oil
Palm oil and palm kernel oil are both sustainable tropical oils which come from the fruit of the oil palm trees. These versatile oils, however, have very different chemical compositions and physical characteristics.read more
Why palm oil is a great dog food ingredient
Many dog owners care as much (if not more) about what’s in their dog’s food than they do what’s on their own plates.read more
Culinary
Trendy Malaysian desserts inspire new uses for brown bananas
If you’re bored with making banana bread, and banana smoothies no longer float your boat, it’s time for some new uses for that overripe fruit sitting on your counter.read more
Chef uses Malaysian palm oil to crisp foods in air fryer
Using a small amount of nutrient-dense Malaysian certified sustainable palm oil on proteins cooked in an air fryer can help them come out crispy!read more
Planet-friendly Malaysian ingredients may be coming to a table near you
It can be challenge to deliver exotic-tasting cuisine using only local ingredients, but Chef Gerard Viverito has embraced ingredients from one of the world’s most eco-friendly countries, Malaysia, such as certified sustainable palm oil, in many of his recipes.read more
Love your air fryer? Use these hacks.
Appearing on CW-affiliate WISH TV in Indianapolis, classically trained chef Gerard Viverito showed audiences how to use non-GMO and nutrient-rich red Malaysian certified sustainable palm oil to prepare crispy wings using an air fryer.read more
Grilling gone wrong
Grilling is fun and can be delicious. With a few precautions, you can keep foodborne pathogens, fires and exposure to carcinogens from spoiling one of our best warm weather pastimes. read more
Elephant care is a goal shared by Malaysia and its palm oil industry
At a sustainable palm oil plantation in Sabah, Nabilah and Marven learned that the Malaysian palm industry provides thousands of needed jobs. The stronger the country’s economy, the more people employed, the more chance there is that precious animals like elephants will be properly protected in game parks and reserves.read more
Make your next meal more exotic with these Malaysian ingredients
There’s a whole world of flavorful ingredients that can help make your everyday meals more exotic and flavorful. And the good news is: You don’t have to be a world-class chef or own fancy equipment to add some zing to your meals. Just, scout out these Malaysian ingredients at your local ethnic or specialty food store to take your taste buds on a flavorful vacation.
read more
Popcorn comes full circle with a nutritious twist
From the cast iron pot to the electric air popper to the game-changing microwave popcorn bags, How we make popcorn has changed over the years. Now we’ve learned that grandma had it right all along.read more
General
Influencers baked and grilled with palm oil. Here’s what happened.
We are looking for influencers who want to tell their audiences about the health &environmental benefits of Malaysian certified sustainable palm oil.read more
Palm Fruit Extract: Something new-tricious coming soon!
Coming soon: An exciting new premium, sustainable palm oil ingredient called Palm Fruit Extract that supports your mood, your heart and your immune system.read more
Why should Malaysian palm fruit oil top your New Year’s Resolution list?
This may be the first time that healthy cooking oil appears on many people’s New Year’s resolution lists. The more we learn about how fats behave in our bodies, the more sense it makes to use the one that has the attention of health researchers around the world. Next year, instead of reaching for vegetable oils (soy, canola, corn) that may contribute to unhealthy inflammation, grab Malaysian palm fruit oil instead. Here are a few health reasons for stocking up.read more
Ten tips for a trendy Thanksgiving
Update your Turkey day by making a few easy swaps, such as substituting natural Malaysian sustainable palm oil for your current vegetable oil. A trendy Thanksgiving isn’t so hard when you follow these 10 easy steps.
read more
Mars, Cadbury among latest to renew commitment to sustainable palm oil
International awareness of the need to support sustainable palm oil production is strong within the candy industry.read more
What eco-savvy moms need to know about Halloween candy and palm oil
Thankfully, American companies are increasingly using environmentally friendly ingredients such as Malaysian sustainable palm oil in their products. read more
Unfair bias: Malaysian leader asks tough questions about less sustainable oils
More than 85% of Malaysian palm oil plantations are now MSPO certified as meeting stringent sustainability standards.read more
Surprisingly healthy twist to fall comfort foods
A guest on Chicago’s Weekend Journal radio show gave Malaysian sustainable palm oil a good plug.read more