After months of families being cooped up at home eating comfort foods, some families may be looking for a plan to get back into a healthier lifestyle. Emergency room and sports physician Ara Suppiah MD gave LA Mom Magazine great advice that includes consuming more of the cooking oil from his native Malaysia: certified sustainable palm oil.
“We want healthy fats such as butter, palm oil and olive oil. Palm oil is cholesterol-neutral and is nature’s richest source of vitamin E tocotrienols, which help in maintaining brain and liver health. Malaysian palm oil is certified as sustainably produced. It can be found in specialty grocery stores and online,” he explained.
We are your resource for information on the health and nutritional benefits of Malaysian palm fruit oil and palm fruit oil bioactives. We provide breaking news and industry research, including the exciting potential for supporting cardiovascular and neurological health.