White or red is a choice that applies to more than wine. When choosing a sustainable cooking oil, Chef Gerard Viverito says cooking with white (yellow) or red Malaysian sustainable palm oil is a way to add nutrition to comfort foods and make them more heart healthy. In this FOX 31 Denver TV interview, he suggests other good-for-you food swaps that are also healthy for our planet.
We are your resource for information on the health and nutritional benefits of Malaysian palm fruit oil and palm fruit oil bioactives. We provide breaking news and industry research, including the exciting potential for supporting cardiovascular and neurological health.