“Genetically modified crops such as corn, soy and canola require as much as 10 times more land than palm oil. As our world population increases, the edible oil demand could easily lead to more deforestation. Thankfully, a large percentage of the nutritious palm oil in our U.S. food supply comes from Malaysia, where it is […]
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Recently 100 Malaysian children and their parents got help from the Malaysian Palm Oil Council (MPOC), which sponsored a baking demonstration and cooking workshop. While learning to bake brownies and make fresh sandwiches, participants also learned about the health and socioeconomic benefits of their country’s certified sustainable palm oil.
This food industry publication names red palm oil as one of the best tocotrienol sources, and credits Hon. Minister Teresa Kok for intensifying Malaysia’s environmental responsibility efforts.
In this article, influential blogger Carolina King encourages moms to choose chocolates made with Malaysian certified sustainable palm oil.
Appearing on CBS affiliate KTVK-TV in Phoenix, sustainable chef Gerard Viverito demonstrated how to make keto-friendly chicken nuggets using Malaysian certified sustainable palm oil.
When natural health expert Bryce Wylde told CityLine TV audiences which all-natural foods to eat for brain health, he included sustainable Malaysian red palm fruit oil. He stressed that the tocotrienols found in red palm oil have been found to protect the brain’s white matter.
The powerful 30Seconds.com community – numbering well over 37,000 people – is all about learning which products can make their lives better. Sustainable Chef Gerard Viverito is a new contributing author. In his first article, he uses Malaysian certified sustainable palm oil as an example of regenerative farming.
KSAT, the popular ABC affiliate in San Antonio, Texas included Malaysian palm oil in a story about how to look and feel your best in 2019. Nutrition expert Jonny Bowden, PhD, CNS encouraged viewers to switch to less-inflammatory Malaysian red palm oil.
“Malaysians are advancing new standards in environmental protection, especially of rainforests, for the palm oil industry,” wrote Chef Gerard Viverito
Jonny Bowden, PhD, CNS told viewers of ABC’s Afternoon Live in Portland, Oregon that you get more benefits from the keto diet by eating the right fats. He said Malaysian palm oil is his “big favorite”. He added that Malaysian palm oil is sustainable, and doesn’t hurt animals or the environment.