Tag Archives | palm olein

vegetables and oil

What really happens to your cholesterol when you use a cooking oil blend?

When consuming our regular diets, we would hardly eat 50 grams of fat in a single meal. If you had normal or mildly elevated cholesterol, this would the last thing you would voluntarily consume. However, a group of volunteers in Malaysia did just that to help researchers determine how various cooking oil blends affected their […]

Continue Reading
Malaysian palm fruit oil

Malaysian palm fruit oil is helping Americans rid their diets of trans fats

You’ve probably heard that trans fats are bad for your heart but can you remember why? Trans fats – which show up as partially hydrogenated vegetable oil on food labels – can lower your HDL (good) cholesterol while raising your LDL (bad) cholesterol. As food manufacturers, restaurants and others work to reduce the amount of […]

Continue Reading
Show Buttons
Hide Buttons