Oil palm plantations produce significantly more oil than annual crops, such as corn, soybean and canola. A single acre of oil palm produces 11 times more oil than soybeans, and 10 times more than sunflower.
He told readers to stop using GMO cooking oils. “Use palm oil instead of canola, soy or corn oils. Palm oil is non-GMO and versatile for most high-heat applications. Palm oil is one of the most widely consumed products on the planet and can also be found in many of America’s biggest brands.
The powerful 30Seconds.com community – numbering well over 37,000 people – is all about learning which products can make their lives better. Sustainable Chef Gerard Viverito is a new contributing author. In his first article, he uses Malaysian certified sustainable palm oil as an example of regenerative farming.
Most of the palm oil imported into the U.S. comes from Malaysia. In fact Malaysian certified sustainable palm oil is probably in your diet because it is an ingredient in many of our everyday prepared foods. Malaysian palm oil is the world’s first sustainable vegetable oil.
Palm oil is the world’s most popular edible oil. This versatile tropical oil is found in many products ranging from premium cookies and bars to better-for-you spreads and convenience foods. But what’s exciting is Malaysian palm oil’s positive effect on our health and the environment